My FAVOURITE WINTER SOUP...Golden Chicken Lentil Soup

Name: My FAVOURITE WINTER SOUP...Golden Chicken Lentil Soup
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 6 servings
Ingredients: 1 lb Boneless chicken thighs or breasts; 1 cup Dried red or green lentils; 1 medium Onion; 2 medium Carrots; 2 stalks Celery; 3 cloves Garlic; 1 tbsp Fresh ginger; 4 cups Low-sodium chicken broth; 2 cups Water; 2 tbsp Olive oil; 1 tsp Ground cumin; 1 tsp Ground turmeric; 1 tsp Dried thyme; 1 Bay leaf; Salt; Black pepper; Fresh parsley; Cilantro; 1/2 Lemon

This recipe balances comfort and nutrition — ideal for a Monday feature. A hearty blend of chicken, lentils, and warming spices makes it both filling and energizing. Serves 6.

Prep

15m

Cook

35m

Total

50m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat olive oil in a large pot over medium heat. Add onion, carrots, and celery. Cook for 5–7 minutes until softened.

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For

Boneless chicken thighs or breasts, diced

cup

Dried red or green lentils, rinsed

medium

Onion, finely chopped

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Notes

Keeps 4 days refrigerated or 2 months frozen. Swap chicken for turkey, or make it vegetarian by replacing chicken with chickpeas.

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Aisling B

12 days ago

Hi Alma, happy new year! Yum, this soup looks gorgeous! I'd love to try your gazpacho soup too if you could share the recipe. Loved that on last year's retreat.

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Alma

12 days ago

I absolutely will 🤩🥳🥳🥳🥳🥳& a few more bits too xxxx thank you Aishling & happy new year 🎈

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My FAVOURITE WINTER SOUP...Golden Chicken Lentil Soup

This recipe balances comfort and nutrition — ideal for a Monday feature. A hearty blend of chicken, lentils, and warming spices makes it both filling and energizing. Serves 6.

Prep

15m

Cook

35m

Total

50m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat olive oil in a large pot over medium heat. Add onion, carrots, and celery. Cook for 5–7 minutes until softened.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

Boneless chicken thighs or breasts, diced

cup

Dried red or green lentils, rinsed

medium

Onion, finely chopped

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits